Nut-Free Thai Sauce
 
Cook time
Total time
 
Author:
Recipe type: Dips, Sauces, & Spreads
Serves: 1 cup
Ingredients
  • ½ cup Sunbutter
  • 5 tbsp coconut aminos or soy sauce
  • 2 tbsp rice vinegar
  • 3 cloves garlic
  • 1 inch fresh ginger
  • juice of ½ lime
Instructions
  1. Combine all ingredients in a food processor. Continue blending until all ingredients are fully processed and sauce is creamy and light in color.
  2. Adjust to taste.
  3. Optional add-ins: maple syrup, sea salt, sesame seeds.
Recipe by Lenses and Lentils at https://lensesandlentils.com/nut-free-thai-sauce/